Based in the church hall kitchen, Ged Bell are delighted to offer our award winning, handmade pies which we think are the perfect partner when sampling the fine ales on offer at the festival. Our mouth watering pork pies provide a bitesize snack with a pint and come with a variety of toppings, or for something a little more hearty try the classic ‘Pie and Peas’ with just a hint of mint sauce, including Aberdeen Angus steak.
We will also be offering a range of jacket potato fillings to cater for non-meat eaters and as a gluten free choice.
We pride ourselves on offering the best quality, locally sourced ingredients to bring you honest Yorkshire grub.
Find out more at Ged Bell Butcher and Pie Maker.
Serving up Asian inspired fusion dishes. YUZU specialise in Asian fusion food, from Katsu to Ramen, Bao buns to Wings. Taking inspiration from Japanese, Thai, Korean & Chinese cuisine to create incredible dishes with the biggest flavour. YUZU has three simple promises:
- we use the best quality local ingredients to create dishes
- that look amazing
- and taste as amazing as they look.
Find out more at Yuzu Street Food.
Naturally delicious, guilt-free: CleanCrust will be at the festival this year serving up our signature Neapolitan pizzas, crafted with the finest British ingredients and fired in our custom-built pizza trailer.
We’re all about quality without compromise—every pizza is made using expertly developed dough, free-range British produce, and obsessively refined techniques that bring out the best in every bite.
As a carbon-negative business, we’re proud to serve food that not only tastes incredible but also respects the planet. Find out more at cleancrust.
For the first time, come and experience the CAMRA café! Selling tasty snacks to accompany whatever drink you are enjoying – peanuts, crisps, pork crackling, popcorn and bars of scrumptious local artisan chocolate!
There will also be tea and coffee available (from Yorkshire of course!) and well as a range of soft drinks.